What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
| Canned beans, 30 oz$0.09/oz typical | 30 oz | $2.70Typical price | |
| Corn on the cob, 2$0.60 each typical | 2 | $1.13Typical price | |
| Bell peppers, 0.4 lb$2.49/lb typical | 0.4 lb | $0.93Typical price | |
| Red onions, 0.5 lb$1.49/lb typical | 0.5 lb | $0.74Typical price | |
| Cherry and grape tomatoes, 11 oz$0.30/oz typical | 11 oz | $3.18Typical price | |
| Avocados, 2$1.29 each typical | 2 | $2.58Typical price | |
| Fresh herbs (cilantro, 0.25$1.49 each typical | 0.25 | $0.34Typical price | |
| Juice, 2 oz$0.04/oz typical | 2 oz | $0.08Typical price | |
| Garlic, 0.25$0.75 each typical | 0.25 | $0.15Typical price | |
| Carrots, 0.8 lb$1.09/lb typical | 0.8 lb | $0.85Typical price | |
| Total for the servings shown | $13.24 | ||
Swaps
- Swap carrots for sweet potatoesabout $0.20/lb more at typical prices
- Swap red onions for onionsabout $0.20/lb less at typical prices
- Swap canned beans for dried beans and lentilsabout $0.02/oz more at typical prices
Pantry staples you likely have
Olive and cooking oilSyrups, molasses, powdered sugarDried herbs, spices and seasoning blends
Not included in the cost.
- 10 minstart to table
- Mediumdifficulty
- 10servings as written
- $typical cost tier
AmericanDairy-freeBudgetFamilyAppetizersLunchesDinnersSnacksGame dayCold-weather comfortWinter
Typical price
$1.32 per serving$5.30 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 15 oz can black eyed peas
- 15 oz black beans
- 15 oz sweet corn
- 1/2 red bell pepper
- 1/2 green bell pepper
- 1/2 red onion
- 2 cups grape tomatoes
- 2 avocados
- 1/3 cup cilantro
- 1/4 cup olive oil
- 1/4 cup lime juice
- 2 tbsp cilantro
- 2 cloves garlic
- 1 tsp brown sugar
- 3/4 tsp red chilli flakes
- 1/2 tsp ground cumin
- 1 tsp salt
- 5 carrot sticks
Steps
- Drain the black-eyed peas, black beans, and corn, then place them in a large bowl.
- Chop the bell peppers, red onion, grape tomatoes, avocados, and cilantro, then add them to the bowl.
- Whisk the olive oil, lime juice, garlic, brown sugar, chili flakes, cumin, and salt in a small bowl.
- Pour the dressing over the bean mixture and fold gently until combined.
- Chill the mixture for 5 minutes and serve with the carrot sticks.
Main ingredient on sale this week? See what to make with canned beans on sale.
Find this week's cheapest dinners
Pick your store and we build five dinners from this week's ad, with cost per serving and a shopping list by aisle.
Find this week's cheapest dinnersMore like this
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