Breakfast for 2

Breakfast Nachos

Name: Breakfast Nachos
Total time: 30 min
Yield: 2 servings
Cuisine: American
Ingredients: 2 plain gluten-free tortillas; 2 tsp olive oil (optional); 1/2 tsp cumin powder; 1/2 tsp smoked paprika; 1/4 tsp chili powder; salt and pepper (optional); 2 large eggs; 1 1/2 tbsp water (optional); 2 strips turkey bacon; 1/4 cup + 2 tablespoons reduced-fat cheddar cheese; 1 tbsp nonfat plain greek yogurt; 1 1/2 tbsp salsa; 1 small tomato; 1/2 small avocado; green onions (optional); cilantro (optional)

$7.63for 430 minServes 2

Seasoned tortilla chips are topped with turkey bacon, firm eggs, cheese, vegetables, yogurt, and salsa.

Photo: foodfaithfitness.com

What it costs

Pick your city to see which ingredients are on sale

Ingredient	Amount	Cost
	Tortillas, 2$0.30 each typical	2	$0.60Typical price
	Eggs, 2$0.30 each typical	2	$0.60Typical price
	Turkey bacon, 1.5 oz$0.45/oz typical	1.5 oz	$0.63Typical price
	Sour cream, 0.5 oz$0.14/oz typical	0.5 oz	$0.07Typical price
	Salsa, 0.75 oz$0.14/oz typical	0.75 oz	$0.11Typical price
	Fresh tomatoes, 0.25 lb$1.99/lb typical	0.25 lb	$0.47Typical price
	Avocados, 0.5$1.29 each typical	0.5	$0.65Typical price
	Green onions, 0.25$1.19 each typical	0.25	$0.30Typical price
	Fresh herbs (cilantro, a little$1.49 each typical	a little	$0.19Typical price
Total for the servings shown		$3.82

Swaps

Swap sour cream for yogurtabout $0.02/oz less at typical prices
Swap tortillas for pitaabout $0.25/each more at typical prices

Pantry staples you likely have

Olive and cooking oilDried spices (cumin, paprika, chili powder, oregano)Dried herbs, spices and seasoning blendsSalt and pepper

Not included in the cost.

30 minstart to table
Mediumdifficulty
2servings as written
$typical cost tier

American Kid-friendly Budget Breakfasts Sheet pan Game day

Typical price

$1.91 per serving$7.63 for 4

City Store

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

2 plain gluten-free tortillas
2 tsp olive oil (optional)
1/2 tsp cumin powder
1/2 tsp smoked paprika
1/4 tsp chili powder
salt and pepper (optional)
2 large eggs
1 1/2 tbsp water (optional)
2 strips turkey bacon
1/4 cup + 2 tablespoons reduced-fat cheddar cheese
1 tbsp nonfat plain greek yogurt
1 1/2 tbsp salsa
1 small tomato
1/2 small avocado
green onions (optional)
cilantro (optional)

Steps

Heat the oven to 400 F and cut the tortillas into wedges.
Toss the tortilla wedges with olive oil, cumin, smoked paprika, chili powder, salt, and pepper, then bake on a sheet pan for 8 minutes.
Cook the turkey bacon in a skillet over medium heat for 6 to 8 minutes, then crumble it.
Whisk the eggs with the water and cook them in the skillet over medium-low heat until firm, about 5 minutes.
Top the chips with the eggs, bacon, and cheddar, then bake for 4 minutes until the cheese melts.
Add the yogurt, salsa, tomato, avocado, green onions, and cilantro before serving.