Dinner for 4

Black bean, corn and salsa rice bowls

Name: Black bean, corn and salsa rice bowls
Total time: 25 min
Yield: 4 servings
Ingredients: 7 oz Rice; 15 oz Canned beans; 8 oz Canned corn and vegetables; 8 oz Salsa; 1 Avocados; 1 Lemons and limes

A cold or warm bowl with avocado and lime, no cooking beyond the rice.

$1.36per serving

25 minstart to table

4servings

Budget Dairy-free Family Gluten-free Vegetarian Lunches Meal prep 30-minute

Ingredients

7 oz Rice
15 oz Canned beans
8 oz Canned corn and vegetables
8 oz Salsa
1 Avocados
1 Lemons and limes

Steps

Cook the rice and cool it a few minutes.
Mix in the drained beans, corn and salsa.
Divide among bowls and top with sliced avocado and lime juice.

Main ingredient on sale this week? See what to make with canned beans on sale.

Find this week's cheapest dinners

Pick your store and we build five dinners from this week's ad, with cost per serving and a shopping list by aisle.

Find this week's cheapest dinners