Dinner for 5
Baked Spaghetti Cups
$6.38for 435 minServes 5
These baked spaghetti cups combine pasta, sauce, spinach, eggs, and cheeses in a muffin pan until firm and golden.

Photo: hummusapien.com
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
| Pasta, 1 oz$0.10/oz typical | 1 oz | $0.10Typical price | |
| Pasta sauce, 20 oz$0.10/oz typical | 20 oz | $2.00Typical price | |
| Eggs, 3$0.30 each typical | 3 | $0.90Typical price | |
| Spinach, 1 oz$0.35/oz typical | 1 oz | $0.35Typical price | |
| Parmesan, 5.25 oz$0.55/oz typical | 5.25 oz | $2.89Typical price | |
| Mozzarella, 4 oz$0.30/oz typical | 4 oz | $1.20Typical price | |
| Whipped, 2.75 oz$0.20/oz typical | 2.75 oz | $0.53Typical price | |
| Total for the servings shown | $7.97 | ||
Swaps
- Swap mozzarella for cheddar and shredded cheeseabout the same price
- Swap pasta for egg noodlesabout $0.04/oz more at typical prices
- 35 minstart to table
- Easydifficulty
- 5servings (the source says 24, which counts pieces)
- $typical cost tier
ItalianVegetarianKid-friendlyBudgetFamilyDinners
Typical price
$1.59 per serving$6.38 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 1 boxs barilla spaghetti
- 1 jars (20 oz) vero gusto by barilla tomato basil pasta sauce
- 3 large eggs
- 1 cup fresh spinach
- 1 1/2 cups grated parmesan cheese
- 1 cup shredded mozzarella cheese
- 1/3 cup whipped cream cheese
Steps
- Heat the oven to 375 F and grease a 24-cup mini muffin pan with cooking oil.
- Boil water in a large pot, cook the spaghetti for 8 minutes, and drain it.
- Stir the spaghetti, pasta sauce, spinach, eggs, parmesan, and cream cheese together in a large bowl.
- Fill the muffin cups with the spaghetti mixture and top each cup with mozzarella.
- Bake the cups for 18 minutes, until the eggs are firm and the cheese is melted.
Main ingredient on sale this week? See what to make with eggs on sale.
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